Strawberry Cheesecake Overnight Oats

Strawberry Cheesecake Overnight Oats - Baraguz
by Karen Baraguz on February 11, 2022

Prep: 10 minsTotal: 10 minutes

Fat 5 Carbs 44 Protein 13

Yield 2

Ingredients

DRY

  • 1 cup rolled oats
  • 1 cup strawberries, diced
  • 1 tablespoon chia seeds
  • pinch of salt

WET

  • 3/4 cup almond milk, unsweetened
  • 1/2 cup nonfat Greek yogurt, plain
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract

strawberry-cheesecake overnight oats

FOR TOPPING

  • graham crackers, crushed
  • strawberry jam

Instructions

  • 1. Place strawberries, almond milk, and Greek yogurt into a food processor and
  • process on high until fruit is pureed.
  • 2. Transfer into a large bowl and add the rest of the ingredients. Mix with a spoon until combined.
  • 3. Cover and place in the refrigerator for at least 2 hours or overnight.
  • 4. Top with crushed graham crackers and strawberry jam.

Tips & Notes

  • **Feel free to double this recipe.
  • **It should stay good refrigerated for up to 3-4 days.
  • **Depending on how thick you like your overnight oats, you may add a splash of
  • almond milk before serving.
  • **Nutrition facts are without the toppings

strawberry-cheesecake overnight oats

Nutrition Facts

  • Serving Size: 1/2
  • Calories: 271
  • Sugar: 16
  • Fat: 5
  • Carbohydrates: 44
  • Fiber: 6
  • Protein: 13

strawberry cheesecake overnight oats

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